- 一项新的调查表明，全球大约有11％的人在进餐期间经历腹痛。
- 专家说，这种不适可能是由许多因素引起的，从扭曲到肿瘤再到炎症性肠病和肠易激综合征等疾病。
- They note that frequent abdominal pain can affect quality of life as well as affect a person’s mental health.
全世界大约有11％的人在进食时经常经常经常经常经常经常经常经历腹部疼痛。
Researchpresented at the United European Gastroenterology Week found that in a survey of 50,000 people worldwide about 13 percent of women and 9 percent of men reported frequent abdominal pain while they eat meals.
“People who experience meal-related abdominal pain more frequently experience other gastrointestinal symptoms and more regularly fulfill criteria for disorders of the gut brain interactions [DGBIs, formerly known as functional gut disorders], including common conditions such asirritable bowel syndrome (IBS), bloating, and abdominal distention,”以斯帖·科洛米尔（Esther Colomier）, author of the study and a joint PhD researcher at KU Leuven in Belgium and the University of Gothenburg in Sweden, said in a press release.
该研究从26个国家 /地区居住的54,127人那里获取数据。询问受访者是否经历了腹部疼痛以及不适是否与餐食有关。
The study found 30 percent of the people who said they had pain during meals also experienced lower gastrointestinal symptoms such as diarrhea and constipation.
腹部的腹胀和膨胀经常经常经历，每周在吃饭时经常疼痛的人一次经历一次。相比之下，每月只报告偶尔在进餐时疼痛的人每月2至3天。在饭菜中没有报告疼痛的人平均每天感到不适。
Dr. Walter Park加利福尼亚斯坦福大学的胃肠病学副教授说，这项研究的结果并不奇怪。
“作为一名胃肠病学家，我们在专业中看到的最常见的抱怨是涉及腹部疼痛的东西，我们经常问患者，因为我们试图更好地理解疼痛的性质是与餐食的联系，因为这可以提供某些诊断线索，”公园告诉Healthl雷竞技app官网ine。
Pain during meals could be due to a number of factors.
“Excessive gas and bloating due to small intestinal bacterial overgrowth and food intolerance can cause pain,”Dr. Florence M. Hosseini-Aslinia, a gastroenterologist at the University of Kansas Health System, told Healthline. “Hypersensitivity to normal gas-related distention of the gastrointestinal tract, often seen in patients with functional dyspepsia and irritable bowel syndrome, can also cause pain when eating.”
“Conditions that merit medical interventions should always be considered,” she added. “Those include but are not limited to胃轻瘫[或胃缓慢]，肠道或inflammatory bowel disease[Crohn’s disease, ulcerative colitis], scarring associated with inflammatory bowel disease, and gastrointestinal cancer, causing obstruction.”
她说，在进食时经历腹部疼痛的人们必须咨询医生，以排除更严重的疾病，例如肠道炎症，扭曲的肠子，由于疤痕或肿瘤而导致的胃肠道狭窄。
“Experiencing pain during eating or right after eating is certainly abnormal and merits medical evaluation,” Hosseini-Aslinia said. “However, the good news is that most young individuals with pain after eating are being diagnosed with benign conditions such as irritable bowel syndrome, functional dyspepsia, or food intolerance, all of which may respond well to dietary modifications and even over-the-counter medications such as peppermint and simethicone.”
A recent民意调查of 6,000 people across the United States, the United Kingdom, and Mexico found that gas-related symptoms resulted in higher rates of stress, anxiety, and depression and poorer quality of life.
In the study about pain during meals, the researchers found that more than a third of people who reported frequent pain with meals also reported higher rates of anxiety and depression than people who reported experiencing only occasional pain or no pain with meals.
Along with addressing gastrointestinal problems, experts say treating mental health conditions that could be contributing to symptoms is also important.
“Once a serious condition has been ruled out, eat as healthy as possible, treat any underlying [gastrointestinal] or psychological conditions that may be present. If a serious condition has been ruled out, exercise and stress reduction are important if a condition like IBS is suspected,”Dr. Craig Gluckman加州大学洛杉矶分校的胃肠病学家告诉Healthline。雷竞技app官网
保留食物日记可能有益于识别哪些食物可能会引发进餐时疼痛。帕克说，注意份量的大小也很重要。
Hosseini-Aslinia表示，由于这些症状，饮食过程中疼痛的影响不应被忽略，因为生活质量可以大大降低。
她解释说：“饮食不仅是接受营养的主要和最佳方式，而且是生活的一种愉悦和与朋友，家人和同事进行社交的方式。”“这个问题对日常活动产生了巨大的影响，有时腹部疼痛的人的生活主要围绕着能够确保不会引发疼痛的食物。”
她补充说：“这个问题使旅行和享受餐厅的食物非常困难。”“有时候，在进食后遭受痛苦的人选择不在屋外和速度迅速进食，直到他们回家，这可能会导致社会孤立。”